chinese beef and broccoli FI

11 Savory Chinese Beef and Broccoli Ideas for Flavorful Dinners

Who doesn’t love a sizzling, savory dinner that’s ready in a snap? Chinese beef and broccoli is my go-to when I’m craving bold flavors and a quick meal that feels like takeout but tastes even better homemade. With a sticky beef and broccoli sauce, these easy beef and broccoli dishes bring authentic Chinese beef and broccoli vibes to your kitchen.

If it’s a hectic weeknight or a cozy dinner party, these recipes are your ticket to a flavor explosion. Grab your wok, and let’s cook up some seriously delicious eats!

1. Classic Chinese Beef and Broccoli

1 Classic Chinese beef and broccoli

This Chinese beef and broccoli recipe delivers tender beef and crisp broccoli in a rich beef and broccoli sauce. It’s perfect for weeknight dinners or quick meals. The easy beef and broccoli vibe is a timeless favorite.

Ingredients:

  • 1 lb flank steak, thinly sliced
  • 2 cups broccoli florets
  • 1/4 cup soy sauce
  • 2 tbsp oyster sauce
  • 1 tbsp cornstarch
  • 1 tsp sesame oil
  • 2 tbsp vegetable oil

Instructions:

  • Marinate beef in soy sauce, oyster sauce, and cornstarch for 15 min.
  • Stir-fry beef in vegetable oil 3-4 min; remove.
  • Stir-fry broccoli 3 min; add beef and sauce, cook 2 min.
  • Drizzle with sesame oil; serve with rice.
  • Garnish with sesame seeds.

Preparation Time: 15 minutes
Cooking Time: 10 minutes

2. Spicy Chinese beef and broccoli

Spicy Chinese beef and broccoli

This Chinese beef and broccoli recipe adds a fiery kick with chili flakes. It’s great for spice lovers or bold dinners. The beef and broccoli sauce brings intense flavor.

Ingredients:

  • 1 lb flank steak, thinly sliced
  • 2 cups broccoli florets
  • 1/4 cup soy sauce
  • 2 tbsp hoisin sauce
  • 1 tsp chili flakes
  • 1 tbsp cornstarch
  • 2 tbsp vegetable oil

Instructions:

  • Marinate beef in soy sauce, hoisin, and cornstarch for 15 min.
  • Stir-fry beef in oil 3-4 min; remove.
  • Stir-fry broccoli and chili flakes 3 min; add beef and sauce, cook 2 min.
  • Serve with noodles.
  • Garnish with green onions.

Preparation Time: 15 minutes
Cooking Time: 10 minutes

3. Chinese beef and broccoli bowl

3 Chinese beef and broccoli bowl

This Chinese beef and broccoli recipe serves up a hearty bowl with rice. It’s ideal for meal prep or easy beef and broccoli nights. The beef and broccoli sauce ties it together.

Ingredients:

  • 1 lb flank steak, thinly sliced
  • 2 cups broccoli florets
  • 1/4 cup soy sauce
  • 2 tbsp oyster sauce
  • 1 tbsp cornstarch
  • 1 cup cooked rice
  • 2 tbsp vegetable oil

Instructions:

  • Marinate beef in soy sauce, oyster sauce, and cornstarch for 15 min.
  • Stir-fry beef in oil 3-4 min; remove.
  • Stir-fry broccoli 3 min; add beef and sauce, cook 2 min.
  • Serve over rice.
  • Garnish with sesame seeds.

Preparation Time: 15 minutes
Cooking Time: 10 minutes

4. Chinese beef and broccoli noodles

4 Chinese beef and broccoli noodles

This Chinese beef and broccoli recipe pairs with lo mein noodles for a savory twist. It’s perfect for noodle lovers or quick dinners. The easy beef and broccoli sauce shines.

Ingredients:

  • 1 lb flank steak, thinly sliced
  • 2 cups broccoli florets
  • 8 oz lo mein noodles, cooked
  • 1/4 cup soy sauce
  • 2 tbsp hoisin sauce
  • 1 tbsp cornstarch
  • 2 tbsp vegetable oil

Instructions:

  • Marinate beef in soy sauce, hoisin, and cornstarch for 15 min.
  • Stir-fry beef in oil 3-4 min; remove.
  • Stir-fry broccoli 3 min; add beef, sauce, and noodles, toss 2 min.
  • Serve hot.
  • Garnish with green onions.

Preparation Time: 15 minutes
Cooking Time: 12 minutes

5. Slow cooker Chinese beef and broccoli

5 Slow cooker Chinese beef and broccoli

This Chinese beef and broccoli recipe uses a slow cooker for tender, hands-off results. It’s great for busy days or cozy meals. The beef and broccoli sauce is rich and easy.

Ingredients:

  • 1 lb flank steak, thinly sliced
  • 2 cups broccoli florets
  • 1/4 cup soy sauce
  • 1/4 cup beef broth
  • 2 tbsp brown sugar
  • 1 tbsp cornstarch
  • 1 tsp sesame oil

Instructions:

  • Add beef, soy sauce, broth, brown sugar, and cornstarch to slow cooker.
  • Cook on low 4-5 hours; add broccoli, cook 30 min.
  • Drizzle with sesame oil; serve with rice.
  • Garnish with sesame seeds.
  • Pair with a salad.

Preparation Time: 10 minutes
Cooking Time: 5 hours

6. Chinese beef and broccoli lettuce wraps

Chinese beef and broccoli lettuce wraps

This Chinese beef and broccoli recipe swaps rice for lettuce wraps for a light twist. It’s perfect for low-carb dinners or fun appetizers. The easy beef and broccoli sauce pops.

Ingredients:

  • 1 lb flank steak, thinly sliced
  • 2 cups broccoli florets
  • 1/4 cup soy sauce
  • 2 tbsp oyster sauce
  • 1 tbsp cornstarch
  • 6 lettuce leaves
  • 2 tbsp vegetable oil

Instructions:

  • Marinate beef in soy sauce, oyster sauce, and cornstarch for 15 min.
  • Stir-fry beef in oil 3-4 min; remove.
  • Stir-fry broccoli 3 min; add beef and sauce, cook 2 min.
  • Spoon into lettuce leaves; serve fresh.
  • Garnish with green onions.

Preparation Time: 15 minutes
Cooking Time: 10 minutes

7. Chinese beef and broccoli skewers

Chinese beef and broccoli skewers

This Chinese beef and broccoli recipe threads beef and broccoli on skewers for a fun twist. It’s ideal for BBQs or bold dinners. The beef and broccoli sauce adds zing.

Ingredients:

  • 1 lb flank steak, cubed
  • 2 cups broccoli florets
  • 1/4 cup soy sauce
  • 2 tbsp hoisin sauce
  • 1 tbsp cornstarch
  • 1 tsp sesame oil
  • 2 tbsp vegetable oil

Instructions:

  • Marinate beef in soy sauce, hoisin, and cornstarch for 15 min.
  • Thread beef and broccoli on skewers; grill 8-10 min.
  • Brush with sesame oil; serve hot.
  • Pair with rice.
  • Garnish with sesame seeds.

Preparation Time: 15 minutes
Cooking Time: 10 minutes

8. Chinese beef and broccoli soup

8 Chinese beef and broccoli soup

This Chinese beef and broccoli recipe turns the classic into a cozy soup. It’s great for chilly nights or unique dinners. The beef and broccoli sauce adds depth.

Ingredients:

  • 1 lb flank steak, thinly sliced
  • 2 cups broccoli florets
  • 4 cups beef broth
  • 1/4 cup soy sauce
  • 1 tbsp cornstarch
  • 1 tsp ginger, grated
  • 2 tbsp vegetable oil

Instructions:

  • Stir-fry beef in oil 3-4 min; remove.
  • Add broth, soy sauce, cornstarch, and ginger; simmer 5 min.
  • Add broccoli and beef; cook 5 min.
  • Serve hot.
  • Garnish with green onions.

Preparation Time: 15 minutes
Cooking Time: 15 minutes

9. Chinese beef and broccoli fried rice

Chinese beef and broccoli fried rice

This Chinese beef and broccoli recipe mixes with fried rice for a hearty meal. It’s perfect for leftovers or easy beef and broccoli nights. The beef and broccoli sauce ties it together.

Ingredients:

  • 1 lb flank steak, thinly sliced
  • 2 cups broccoli florets
  • 2 cups cooked rice
  • 1/4 cup soy sauce
  • 1 tbsp oyster sauce
  • 1 tbsp cornstarch
  • 2 tbsp vegetable oil

Instructions:

  • Marinate beef in soy sauce, oyster sauce, and cornstarch for 15 min.
  • Stir-fry beef in oil 3-4 min; remove.
  • Stir-fry broccoli 3 min; add rice, beef, and sauce, cook 2 min.
  • Serve hot.
  • Garnish with sesame seeds.

Preparation Time: 15 minutes
Cooking Time: 12 minutes

10. Chinese beef and broccoli stir-fry with mushrooms

Chinese beef and broccoli stir-fry with mushrooms

This Chinese beef and broccoli recipe adds earthy mushrooms for extra flavor. It’s great for veggie-packed dinners or bold meals. The easy beef and broccoli sauce shines.

Ingredients:

  • 1 lb flank steak, thinly sliced
  • 2 cups broccoli florets
  • 1 cup mushrooms, sliced
  • 1/4 cup soy sauce
  • 2 tbsp hoisin sauce
  • 1 tbsp cornstarch
  • 2 tbsp vegetable oil

Instructions:

  • Marinate beef in soy sauce, hoisin, and cornstarch for 15 min.
  • Stir-fry beef in oil 3-4 min; remove.
  • Stir-fry broccoli and mushrooms 3 min; add beef and sauce, cook 2 min.
  • Serve with rice.
  • Garnish with green onions.

Preparation Time: 15 minutes
Cooking Time: 10 minutes

11. Chinese beef and broccoli tacos

Chinese beef and broccoli tacos

This Chinese beef and broccoli recipe fuses with tacos for a fun twist. It’s ideal for taco nights or unique dinners. The beef and broccoli sauce adds a savory kick.

Ingredients:

  • 1 lb flank steak, thinly sliced
  • 2 cups broccoli florets
  • 1/4 cup soy sauce
  • 2 tbsp oyster sauce
  • 1 tbsp cornstarch
  • 6 corn tortillas
  • 2 tbsp vegetable oil

Instructions:

  • Marinate beef in soy sauce, oyster sauce, and cornstarch for 15 min.
  • Stir-fry beef in oil 3-4 min; remove.
  • Stir-fry broccoli 3 min; add beef and sauce, cook 2 min.
  • Spoon into tortillas; serve warm.
  • Garnish with cilantro.

Preparation Time: 15 minutes
Cooking Time: 10 minutes

Sizzle Up Your Dinners!

These 11 Chinese beef and broccoli ideas are your key to savory, flavorful dinners! From easy beef and broccoli to rich beef and broccoli sauce dishes, these Chinese beef and broccoli recipes are quick and delicious. Perfect for weeknights or gatherings, they’ll steal the show.

Save your favorites to your recipe collection on recipelytics.com, grab a wok, and let’s savor some umami-packed deliciousness!

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